Huffman’s Original Chilli Pepper Not Too Hot Sauce
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ABOUT: World Champion Hot Sauce in Pepper Blend 2015. An unashamedly robust blend of sun-ripened sweet red peppers, distilled white vinegar and pure sea salt, imbued with the warmth of red chilies and smoked Spanish paprika. Goes well with just about everything but is especially good on eggs, avocado, seafood and chicken and can be used instead of salt to season.
RECIPES: Huffman's Famous Fried Chicken
MERCHANT: Huffman's Sauces
ORIGINS: Wellington, New Zealand
INGREDIENTS: Sun ripened peppers, red chillies, Spanish smoked paprika, distilled white vinegar and pure sea salt.
PRODUCT RANGE: Huffman's Hot Sauce
For the Gift Box in the second image - Please check the 'wrap each product' option in the checkout.